National Chip and Dip Day

So here we are, not only enjoying the perfect pairing of chip and dip, but also celebrating the event that brings us all together — National Chip and Dip Day.

Food aficionados uniting across the miles for National Chip and Dip Day on March 23 every year. This tasty holiday is near and dear to our hearts here at befrugal, because it celebrates one of the ultimate snack combinations: crunchy, salty chips with rich, savory dips. From plain and simple (the classic potato chip and ranch dip combo) to something more adventurous (think special flavors and unexpected mashup combinations), National Chip and Dip Day gives you an excuse to enjoy one of the world’s most irresistible pairings. This blog will go into the impact of history on this delicious holiday, ways to celebrate and some recipes you can try out at home!

National Chip and Dip Day has its history.

The origins of National Chip and Dip Day are obscure, but chips and dips have been a popular snack for generations. These crunchy bits become a nevertheless pantry term of chips that were invented in 19th century. On the other hand, dips have existed for centuries in different cultures. Chip and dip became an iconic combination in the middle half of the 20th century, particularly in America, where the snack would find its way to parties, game nights, and informal events.

On March 23rd, we observe National Chip and Dip Day, paying homage to the classic pair that lets you mix and match to find your perfect chip and dip combination.

Reason Why Chips and Dips Go Together Like Snack Heaven

Chips and dips are a classic for a reason. Chips have an irresistible crunch that makes them the perfect partner to the smooth, creamy consistency of dips; the two dishes provide a contrast of flavors and textures that, together, are impossible to beat. And this coupling is so amazing, here is why:

• Chip compatibility: Whether you want to scoop up the reward with classic potato chips or prefer to pair it with tortilla chips, pita chips, or even veggie chips, there is a chip that can go with any dip.
• All the flavor combinations: If you enjoy savory foods, or you also enjoy spicy or sweet foods, the sky is the limit!
• Chips and Dips are the ultimate party snack and perfect for sharing with fellow party-goers, and during the Summer of Course.

Silly Ways to Celebrate National Chip and Dip Day

Recognizing this most scrumptious of holidays has a near-infinite number of possibilities. So without further ado, some ways to celebrate National Chip and Dip Day the right way:

1. Host a Chip and Dip Party

Organise a chip and dip tasting party with your friends and family. Its fun because you are trying all different chip and dip combinations. My friends and I use to bring our favorite combinations, golden arches and salsa, or sour cream sauce and regular potatoe chips. Then with the preconsumed mouths, find the unattended groups and dip your chip in while they are not looking. Make sure to cast a vote on the top pairing!

2. Try New Chip and Dip Combos

Get out of your comfort zone and try new chip and dip pairings. For example:

• Hummus with chips of sweet potato
• Guacamole with Tortilla Chips
• Pita Crisps with Spinach and Artichoke Dip
• Cheddar Cheese and Pretzel Chips

3. Make Your Own Chips and Dips

So, why not attempt creating your own chips and dips in the house? Homemade varieties also tend to be fresher and more flavorful compared to those from stores. Here are few simple recipes to get you started:

Homemade Potato Chips

• Potato -> Very thin cuts fried till golden
• Salt, pepper, or your favorite spices (Optional)

Classic Ranch Dip

• Blend sour cream, mayo, buttermilk, and a ranch seasoning packet (1ST LOOK THEN 2ND LOOK).
• Mix in fresh herbs such as dill or chives for added flavor.

Spicy Guacamole

• Mash up ripe avocados and mix it with tomatoes, onions, jalapeños, lime juice, and cilantro
• Pinch of salt and chili powder (spice up)

4. Explore International Flavors

In order to celebrate National Chip and Dip Day, why not sample a few of the chip and dip combos that the rest of the world has to offer? For example:

• Mexican — Tortilla chips and your choice of salsa or queso.
• How about some Mediterranean style: Pita chips and tzatziki or baba ganoush.
• National: Papadum chips with mint chutney.

5. Post Your Blocks on Social Media

Put some chips and dips snap on social media platform with the hashtag #NationalChipAndDipDay. Encourage other people to explore new flavors and enjoy this tasty holiday!

Healthier Chips and Dips, The Yummier Way

Chips and dips are one of those snacks that often come with an unhealthy connotation attached to them — but there are many options to make them healthier!

• Baked Chips: Choose baked or air-fried chips rather than fried.
• Veggie Chips: Chips made from kale, zucchini or sweet potatoes.
• Healthy Dips: Replace sour cream with Greek yogurt or avocado as the base of your dips for added protein and healthy fats.

Chips and Dips Fun Facts

• Potato Chip Origin and History: The first potato chip was created in 1853 by a New York chef named George Crum.
• Dip Diversity: Top dips in the USA are ranch, guacamole & cheese dip.
• CHIP & DIP: Whether Chips and dips are an appetizer, snack or a meal, every culture has its own style.

Conclusion

Chip and dip is one of the greatest snack combos of all time, so it should come as no surprise that National Chip and Dip Day exists! This holiday is the perfect excuse to indulge in all things food and friends — whether you are hosting a party, testing out new flavors or even making your own CHIPS and DIP at home. So on March 23, pick your favorite chips, find a good dip recipe, and enjoy the #perfectpairing. Because life is too short not to enjoy chips and dip!